Monday, May 9, 2011

Valentine's dinner at Proper Eats...

I had the pleasure of sharing my Valentines Day evening with two of my favorite ladies in Portland. We indulged in an amazing 4 course dinner at Proper Eats. Here are some of the highlights.

Sundried Tomato Tapenade on a Grand Central Baguette

Waldorf Salad

Salad Roll with Peanut Sauce

Raw Spinach Stuffed "Meatloaf" with Raw "Mashed Potatoes"

Chioma's staging of our wine, menu and flowers

Raw Strawberry Cheesecake

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