Personal reflections of culinary delights tasted, places visited, and new and exciting experiences.
Monday, May 9, 2011
Valentine's dinner at Proper Eats...
I had the pleasure of sharing my Valentines Day evening with two of my favorite ladies in Portland. We indulged in an amazing 4 course dinner at Proper Eats. Here are some of the highlights.
Sundried Tomato Tapenade on a Grand Central Baguette
Waldorf Salad
Salad Roll with Peanut Sauce
Raw Spinach Stuffed "Meatloaf" with Raw "Mashed Potatoes"
Chioma's staging of our wine, menu and flowers
Raw Strawberry Cheesecake
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